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#1
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So.
I'm gonna cook ribs tomorrow at work. And I'm gonna upload real time pictures to you guys here. So prepare to be disappointed that my ribs are not your ribs. | ||
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#2
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Pork loins and dry those motherfuckers out!
Rub them down with cayenne, chili powder, pepper, lemon salt, sage smoke those motherfuckers over a wood pit Make some BBQ sauce with lemon zest,, jalepeno, habanarros added into the mix and cut the loins in strips and dip em' | ||
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#3
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That's great. We sell them. They're literally the best grills on earth.
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#4
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Daaaaayum Droxx
__________________
♥T R A L I N A 52 Druid | ♥P I M E N T O 29 Paladin | ♥C E R E N N A 52 Vicar
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#5
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Spent about 9 hours yesterday putting that damn table together. About 1 1/2 hours of it I needed the headlamp on while everyone else went inside to watch the draft - but GOD DAMN I WANTED TO SMOKE TODAY.
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#7
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Quote:
__________________
♥T R A L I N A 52 Druid | ♥P I M E N T O 29 Paladin | ♥C E R E N N A 52 Vicar
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#8
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Quote:
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#9
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WTF is that? Bacon pancakes?
__________________
Girth Matters (Retired)
50 Ogre Shadow Knight Mugatoo <Center For Ants> 45 Iksar Monk "You can all go to hell, I'm going to Texas." | ||
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#10
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Brisket, it was good but i had to rush cook the last 3 hours since it wasn't going to be ready. It needed 4-5 on 250, and i had to 2-3 on 350.
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