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#2
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Terrapin Rye Pale Ale, 5.5% abv, not my all time favorite, but what I like right now [You must be logged in to view images. Log in or Register.]
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Mindwarp - Gnome Enchanter
Dunkler - Halfling Druid | ||
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#3
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This local brew is what I prefer. My weekends often consist of visiting the brewery which is 30mins away in Abita Springs, LA for a free tour and an "All You Can Drink" beer buffet 30 minutes before and after the tour, This is often followed by a meal at the Abita Grill down the street which used to be the old brewery before being converted into a restaurant. | ||
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#6
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Zeelot i love Bear Republic Racer!
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#7
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http://www.greenbushbrewing.com/beers/index.htm
This is for any people in Southwest Michigan or the surrounding area. This brewery has been open for about a month and it's delicious. 1825 brew for the win. | ||
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#8
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Two weekends ago I spent a day cruising through PA, stopping at both Troegs and Victory. Among other brews I picked up, were a few bottles of the Flying Mouflan.
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#9
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Unlike everyone else, I don't have pictures of unusual fringe beers which I tried once on holiday 4 years ago but which I am now claiming to always keep stocked in my fridge, so my contributions to this thread:
Guinness is horrible. And not just the filthy bottled kind, the draft kind too. That probably goes for any kind of stout but Guinness is the only one I've tried. I remember when Corona was unheard of in the UK. In places like New Mexico you could buy it for 60 cents a bottle when other beers were $3. All of a sudden it took off and this stuff you wouldn't douche with is now sold in the UK as if it's some kind of premium beer. Like many, I am an anti-American-beer snob, but have to say I really like Sam Adams. Pretty much every seasonal brew as well as the regular. I always have it in my fridge along with Magners cider. When I'm in Canada I drink Keith's or Rickard's Red. When I'm in the UK I drink draft Boddy's because I am a victim of their cool advertising. There, now that was interesting wasn't it. | ||
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#10
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Quote:
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