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#1
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I've kind of been having the urge to bake a chicken. Although I totally admit, I have the "omg raw chicken is slimy yuck" girly thing going on. I hate touching raw chicken breasts, let alone having to dig out a bunch of insides from one.
Baked chicken is soooo goooood though.
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♥T R A L I N A 52 Druid | ♥P I M E N T O 29 Paladin | ♥C E R E N N A 52 Vicar
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#2
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I like cutting out all the gross bits on chicken.
Sear it first, by the way. Om nom. | ||
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#3
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with a paste made from olive oil, coriander, cumin, and cinnamon smeared on the outside before you sear.
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#4
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feachie would u cook me a chicken with that sauce if i fly to CA?
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#5
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my chicken is legendary. next one i'm taking a pic of.
and maybe. hit me up if you're in the area, we have bbq's pretty often, just be tolerant of drunk douchebags | ||
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#6
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Quote:
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#7
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Quote:
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#8
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how do you like your eggs, fried or fertilized?
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#9
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I'm diggin that chicken.. sounds pretty tasty.
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#10
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Not stuff I made (i'm a bit more focused than this), but brings back some tasty memories...Amazing cruise food. I loved that they gave us scored crab claws and weren't afraid of some idiot cutting themselves...
[You must be logged in to view images. Log in or Register.] Grilled swordfist bottom right - yeah that's a fried chicken finger amidst the lo mein, chickpeas at the top right. I actually ate like 2x that many shrimp... | ||
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