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#12
02-09-2014, 05:36 PM
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Yesterday made some random recipe with stuff i had in my fridge.
I have a rice cooker so started off with that, some good basmati rice. Vegetable oil, red peppers, onions, celeri to start, with coriander powder and chili powder. Cook that up for 5mins, then add 3 eggs. Let those cook, then add a little black beans in the mix. When all this is almost done, throw some good tortilla corn chips in the oven so theyre warm when the recipes done. Mix in a little salsa to the eggs, peppers etc recipe. Then top off with grated cheese. I had half an avocado on the side, too lazy to make guacamole XD Final touch: Plain yogourt (sour cream better but none on hand), chopped cilantro on top and lime juice all over that shit Scoop up the rice and eggs/vegetable mixture with the corn tortillas Great success | ||
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#13
02-09-2014, 05:54 PM
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This guy is currently in hiding and broadcasting indian food recipes from his secret base location after a contract was taken out on him by other indian chefs for how easy he lays it out for you to make restaurant grade indian food:
http://www.youtube.com/watch?v=tD9O-...c4-overview-vl Thats the first indian recipe that made me think, holy shit, i can do this. Im doing it! | ||
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#17
02-09-2014, 09:50 PM
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Yummy lookin stuff you guys are posting. [You must be logged in to view images. Log in or Register.] I look forward to trying them out.
__________________
Sidelle SUNRISE - 60 Wood Elf Assassin | Zhalara BLACKTHORN - 33 Wood Elf Druid
(Song of the day... week... month... whatever...) Sober -- TOOL Q - WE ARE THE PLAN (The Great Awakening) | ||
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#19
02-09-2014, 10:01 PM
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#20
02-10-2014, 01:17 PM
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Making shredded beef tacos tomorrow night (taco tuesday). Marinating a big ol hunk of beef right now in lime juice, jalapeno olive juice & regular jalapeno juice, some habanero tobasco, red chile, chicken broth, onions, garlic cloves, roasted garlic salt, and a ton of sea salt. It will have sat marinating for 36 hours and then be in a crock pot for 10. Gonna put it in mini taco shells with rice and cheese in the taco and eat like 40 of them.
[You must be logged in to view images. Log in or Register.] We made stir fry (stir fry friday) and for that I marinated some sirloin in lemon & lime, terriyaki sauce, habanero olive juice, habanero tobasco, garlic, onion powder, sea salt, and a shit load of red pepper flakes. We got those wet noodles from the grocery store and put mushrooms, onions, broccoli, carrot, and some other veggies into a wok. Shanna made terriyaki sauce but Idk what she put in it. It was so amazing I ate like 3 bowls. seconding the beef jerky and malt liquor. shanna is an amazing cook and has me eatin better now tho | ||
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Last edited by r00t; 02-10-2014 at 01:30 PM..
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