Quote:
Originally Posted by EnnoiaII
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Whatever, you're retarded.
You don't put a fucking sauce on filet mingon, a cut like that goes on its own with just the flavor of the meat.
Your hollandaise sauce must have fucking sucked, and most likely wasn't even actually hollandaise sauce, because you can't exactly make it in a blender and not have it come out like shit.
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He hopefully meant bearnaise. Even though you don't put anything on a good filet, bearnaise is what you'd use with beef, not hollandaise.