Thread: Culinary Thread
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  #48  
Old 04-23-2010, 11:05 PM
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Fire Giant


Join Date: Oct 2009
Posts: 872
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Brisket, it was good but i had to rush cook the last 3 hours since it wasn't going to be ready. It needed 4-5 on 250, and i had to 2-3 on 350.