Quote:
Originally Posted by magnetaress
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Adventists too ! although they have relaxed a lot on the topic
I love Matzah [You must be logged in to view images. Log in or Register.] i eat a lot of it !
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Almost the same as a saltine. Makes you wonder if baking powder is a kosher workaround to prohibition on yeast, since it's not a living animal, and how could the early Christian, Israelite or Edomite know about baking powder when chemists developed it's use as a leavening agent in 1856.