I would like to resume my intermittent food posts. Tonight I am gonna make a pair of cornish hens for dinner. I have made them before, it turned out great when I did it last fall.
I think it was this recipe I followed but I am not sure:
https://www.awortheyread.com/cornishhens/
I do remember we both loved it. I'd never made cornish hens until that time, so tonight will be the second time.
Fall is my favorite season. I cannot wait to start on some fucking soups and stews once it starts getting a touch colder.