Quote:
Originally Posted by nostalgiaquest
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Within 30 minutes of arriving I’m drunk off homemade palinka and helping her dad and the drunk neighbor friend butcher a freshly slaughtered and skinned lamb carcass. They had me hack the head off with a hatchet. I’d post photos but it’s pretty brutal. Eastern Europe is crazy. Dinner tomorrow should be pretty good though!
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Lamb is excellent, I’m jealous.