Quote:
Originally Posted by Ahldagor
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Yeast are a creature, so if there's any residual yeast then no. A hefeweizen wouldn't qualify. Hazy New England IPA style doesn't qualify. Their best bet would be lagers filtered and lagered well and not ales. But if they're strict as fuck about being vegan then no beer would qualify since beer is a creature's product. Also, it's the extracted sugar from malted barley tbat the yeast ferment. The hops (flowers) are for flavoring, bittering, and preservation.
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https://en.wikipedia.org/wiki/Isinglass
Alcohol is made with fish parts.