Quote:
Originally Posted by Troubled
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Generally, servers don't give a shit and half the time they don't even bring out your food, especially in a 13 top. I don't see why the generally accepted gratuity went up from 15% to 20% in the first place, and now 25% on that bill. The cost of the food keeps going up, so they get more anyway. When will it end? When the tip is as much as the food bill? I understand them putting it on the bill, however.
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Be a man. Cook your own food.