Quote:
Originally Posted by |3igHurb
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Bojangles’® began in 1977 as the dream of two white guys named Jack Fulk and Richard Thomas. [You must be logged in to view images. Log in or Register.]
They saw an opportunity to develop a quick-service restaurant chain based on three attributes: a distinctive flavor profile; Blacks like Fried Chicken; and Bojangles was a Black dude.
http://en.wikipedia.org/wiki/Bill_Robinson
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Nothing strange here folks. Move along please. |
Lol
Good internet research. I've always thought it was a Popeyes knockoff. Their food generally isn't that great but the Cajun chicken biscuit at breakfast is pretty damn good. Beats all the chemicals in kfc.
I'm on a training diet right now...Give myself 2 meals a week to eat whatever I want to keep from going insane. Thinking a run to bojangles this morning might be one of them, but I was kind of saving it for a burger tonight.
Damn this thread. Got fried chicken biscuits on the brain now.