Quote:
Originally Posted by Aarone
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Bread (yeast)
Beer (more yeast)
Yogurt (not mold, but cultured bacteria - essentially, the same process)
Sauerkraut
Kimchi (where would we be without the kimchi??)
Anything containing a mushroom
Soy sauce
Miso
Sake!!
Tempeh
Vegimite
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None of which requires actual mold. Even mushroom spores don't require manure for substrate. If your kimchi has mold in it, it needs to go in the compost! Marmite > Vegimite anyway.